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Primitivo Salento IGP Rosso
Forte Incanto
2018
In its bouquet, notes of fruits such as cherries alternate with those of fresh-mown grass. There is a pleasant freshness on the palate thanks to its smooth tannins.
Food pairing: best drunk with aperitifs or appetizers. It also goes with meat dishes (rabbit, veal, lamb, etc.).
Vineyards: Salento - Apulia
Wine name/Appellation: PRIMITIVO SALENTO IGP ROSSO
Soil: chalky-clay.
Training system: Espalier.
Grape varieties: Primitivo 100%.
Climate: mild winters, very dry summers.
Harvest: hand picking, after the grapes are fully ripe.
Winemaking: controlled-temperature fermentation in large wooden vats for 30-45 days.
Aging: 3 months in large Slavonian oak barrels.
Colour: deep ruby red with purple reflections.
Alcohol: about 13-14%.
Food pairing: best drunk with aperitifs or appetizers. It also goes with meat dishes (rabbit, veal, lamb, etc.).
Serving temperature: 18°C
Storage period: 5 years, if it is stored in suitable cellars.
| Training system | Espalier. |
| Grape varieties | Primitivo 100%. |
| Harvest | Hand picking, after the grapes are fully ripe. |
| Winemaking | Controlled-temperature fermentation in large wooden vats for 30-45 days. |
| Ageing | 3 months in large Slavonian oak barrels. |
| Colour | Deep ruby red with purple reflections. |
| Alcohol | About 13-14% |
