Oltremé Rosso IGT Salento

Tenute Rubino

2017

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A balanced and velvety wine, with an elegant and persistent texture; its harmony, persistence and elegance are truly enchanting. Its varietal notes stand out clearly.

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Oltremé Rosso IGT Salento

A balanced and velvety wine, with an elegant and persistent texture; its harmony, persistence and elegance are truly enchanting. Its varietal notes stand out clearly.

TECHNICAL DETAILS

  • Classification: Red – IGT Salento
  • Grape variety: Susumaniello 100%
  • Alcohol level : 13,50% vol.
  • Analysis: pH 3,70 – total acidity 5,90 g/l
  • Vineyards location: Brindisi
  • Altitude of vineyards: at sea level
  • Soil characteristics: sandy
  • Training system: Spurred cordon
  • Vines per hectare: 6.000
  • Year of implant: 2004
  • Yields per hectare: 7 tons
  • Harvest: during the first days of October
  • Fermentation: in steel tanks
  • Maceration: for 10 days at a controlled temperature
  • Malolactic fermentation: completely carried out
  • Ageing: in steel tanks
  • Bottle ageing: 2 months
  • Vintages produced: 2011, 2012, 2013, 2014
  • Yearly production: 30.000 bottles
  • Service temperature: 15°-18° C

TASTING NOTES

  • Colour: intense ruby red with purple tinges.
  • Bouquet: fragranty fresh notes of red fruit: cherries, pomegranate, raspberries and mature plums.
  • Taste: sapid, mineral and round, with pleasantly soft tannins.
  • Characteristics: a balanced and velvety wine, with an elegant and persistent texture; its harmony, persistence and elegance are truly enchanting. Its varietal notes stand out clearly.
  • Food matches: Versatile and seductive, it goes well with savoury dishes such as stuffed aubergines and peppers, orecchiette with tomato sauce, risotto with porcini mushrooms. It pairs well with cold cuts, semi-cured cheeses and grilled meats.
Training systemCordone speronato
Grape varietiesSusumaniello
HarvestPrimi giorni di ottobre
AgeingIn serbatoi d’acciaio e 2 mesi in bottiglia
ColourRosso rubino intenso con riflessi violacei
Alcohol13,50% vol.

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