Vintage 2021  There are 33 products.

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Castello Monaci

2021

The Chardonnay grapes are vinified by the white method, with a gentle pressing.
A well structured wine with a strong character, with pale yellow colour and green tints, powerful and fruity bouquet, soft, fresh and pervasive flavour.

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Vini Cantina Sa Donaci

2021

Vino ottenuto da uve Primitivo. Si caratterizza per la morbidezza dei suoi tannini e la persistenza gusto-olfattiva. All’olfatto risaltano sentori di frutti rossi maturi come fragola, lamponi e more anche sotto forma di gelatine. Ideale con formaggi stagionati quali Caciocavallo Podolico, Castelmagno, Provolone del Monaco, pasta con ragù alla bolognese, carni bianche alla cacciatora.

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Castello Monaci

2021

Part of the wine matures for 6 months in French barriques of various toastings, while the rest stays in steel. Garnetred colour, it has an intense bouquet with notes of Mediterranean scrub and eucalyptus. Full and round flavour is suited to long ageing.

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Apollonio

2021

Food pairingbest drunk with aperitifs or appetizers, it also goes with meat dishes (rabbit, veal, lamb, etc.).

Serving temperature: 10-15 °C

Recommended glass: a medium tulip glass with an outward-flared rim, as it directs the wine to both sides of the mouth, where the crisp and savoury taste of young wines is better perceived.

Winemaking: traditional controlled-temperature fermentation.

Colour: ruby red with purple reflections.

Alcohol: about 13-14%.

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Apollonio

2021

Food pairingbest drunk with aperitifs or appetizers (platters of salamis, hams), and with meat-based pasta dishes. It also goes with fish dishes like seafood salad, grilled fish and Adriatic fish soups.

Serving temperature: 10-15 °C

Recommended glass: a medium tulip glass with an outward-flared rim, as it directs the wine to both sides of the mouth, where the crisp and savoury taste of young wines is better perceived.

Winemaking/Aging: soft pressing, so as to preserve the floral, fruity taste of these grapes. Two weeks of controlled-temperature fermentation. Aged in steel tanks for three months. Bottling in February.

Colour: Coral red with copper reflections.

Alcohol: about 12-13%.

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Apollonio

2021

Food pairingbest drunk with aperitifs or appetizers. It also goes with fish dishes like prawn and lobsters cocktails, or with light fish starters.

Serving temperature: 10-15 °C

Recommended glass: a medium tulip glass with an outward-flared rim, as it directs the wine to both sides of the mouth, where the crisp and savoury taste of young wines is better perceived.

Winemaking/Aging: soft pressing, so as to preserve the floral, fruity taste of these grapes. Two weeks of controlled-temperature fermentation. Aged in steel tanks for three months. Bottling in February.

Colour: light straw yellow, with green reflections.

Alcohol: about 12-13%.

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Apollonio

2021

Wine with intense aromas of yellow fruits, grass and citrus on nose. Elegant, balanced and moderately structured. In the mouth it reinforces the sensations of fruit. Equipped with a pleasant acidity that makes it easy to drink.

Food pairing
:best drunk with aperitifs or appetizers. It also goes with fish dishes like prawn and lobsters cocktails, or with light fish starters.

Serving temperature
:
 10 - 15°C

Winemaking/Aging: soft pressing, so as to preserve the floral, fruity taste of these grapes. Two weeks of controlled-temperature fermentation. Before bottling aged in steel tanks for three months.

Colour: light straw yellow, with green reflections.

Alcohol: 12 - 13 %



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Apollonio

2021

Food pairing: accompanies very well reinforced aperitif, as well as dishes based on fish, soups of fish, shellfish, white meats and fresh cheeses.

Serving temperature: 10-15 °C

Recommended glass: a medium tulip glass with an outward-flared rim, as it directs the wine to both sides of the mouth, where the crisp and savoury taste of young wines is better perceived.

Winemaking/Aging: soft pressing, so as to preserve the floral, fruity taste of these grapes. Two weeks of controlled-temperature fermentation. Before bottling aged in steel tanks for three months.

Colour: Coral red with copper reflections.

Alcohol: about 12-13%.

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Cantele

2021

Color: Soft pink-rosé.

Nose: Essence of geranium and rose combined with strawberry and cherry. Sweet and nuanced on the nose, with noteworthy tenacity.

Palate: The wine’s impressive alcohol is balanced by its delicate flavors and light, bright freshness, elegance, and persistence.

Pairing: Excellent with cheese soufflé, vegetable torts, and intensely flavored seafood and soups. Eggs, poached or scrambled, are also a favorite pairing.

Serving Temperature: 11° C. (52° F.).

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Apollonio

2021

TERRITORY
The Salento region is identified by three climatic elements: the sun, the architect that creates generous degrees of sugar, the sea, responsible for the minerality of the wines, and the wind that makes this area
naturally free of disease and particularly suitable for the production of "natural" wines. Characterized by extensive flat areas and modest hilly reliefs, the Salento region is geologically constituted by a calcareous structure of medium texture.
VARIETY INFORMATION
Verdeca is a white grape variety native to Puglia, its greenish shade is suggested in its name. An elegant variety with great vigour.
COLOUR: Straw yellow with greenish reflections.
AROMAS: Fruity and floral with hints of green apple, white flowers and elderberry.
PALATE: Fruity and citrusy with elegant aromatic notes, there is a marked minerality and sapidity.
PAIRING RECOMMENDATIONS: Raw seafood, fried fish, vegetables and fresh cheeses.
SERVING TEMPERATURE: 10-12° C

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Showing 1 - 12 of 33 items

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