List of products by supplier: Apollonio Casa Vinicola

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The Five Roses Anniversario was created for the first time with the vintage ’93, in the occasion of the 50th anniversary of the Five Roses.Nice and brilliant cherry-red colour, heady scent of blackberry, red cur-rant and rose. To the palate it is rich in fresh acidity, great structure and a fruity and persistent finish. Suggested with “risotto”, fish and white meat. Great also with sushi and as aperitif.

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We produce Salice since 1954, to celebrate this historic wine, from the 2004 vin-tage the label has the writing 50th vintage. Wine of an intense red colour with garnet-coloured hints, made of Negroamaro and Malvasia Nera. To the nose fruity sensations of blackberry and black cherry, notes of basil and sweet spices due to the refinement in oak barrels. In the mouth it is smooth and balanced with a strong but never intrusive tannin. Long last fin-ish. Very good with roasts and ripe cheese.

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PALATE: Silky in the mouth, velvety and mellifluous, with freshness and sweet spices imparted by selected wood used during aging. The finish wins over the drinker with its length and its terroir expression

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MJERE Rosso è caratterizzato da un colore rosso rubino con riflessi granata. Ha un profumo ampio con sentori di frutta di bosco, prugna. Al palato presenta un sapore asciutto, con piacevole retrogusto amarognolo e allo stesso tempo morbido.

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Very deep red in colour turning almost purplish. The nose reveals a rich perfume of plum, black cherry and also spices as ginger and vanilla. On the palate it is full bodied and velvety and well balanced. Enjoy with grilled meats, baked pasta or pasta with hearty sauces, and ripe cheeses.

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Type of wine dry rosé Vineyards a little area called Mazzì, inside the Alezio village Grapes 90% Negroamaro and 10% Black Malvasia of Lecce Maturation the skins stay in contact with the wine 20 hours like the old ethod of Salento area, the fermentation is in new barriques Ageing3 years Accompaniments grilled fish, pastas, white meats and fresh cheeses Name from the Mazzì area

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Organoleptic properties: golden yellow colour; fine and intense fru-ity, floral and grassy nose, with spicy and mineral finish. Medium body, balanced, scarcely tannic, soft taste and very long freshness.Food pairing: ideal with all dishes that need a structured wine with a good freshness; very good with fishes and white meat.Serving temperature: 10-12°C.

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Prosecco Gold D.O.C. Millesimato Extra DryRegion: VenetoColor: Straw yellowType: Extra Dry Sparkling WineABV: 11.0%

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Negroamaro 100% Selected from the vineyards of the Maime estate in San Pietro Vernotico (province of Brindisi).The weather of the 2015 growing season was decidedly “Mediterranean”, marked as it was by a springtime of regular temperatures and humidity and then a decidedly hot and dry summer. The excellent balance between vegetation and grapes in our vineyards led, nonetheless, to a proper and sustained growth of the vines and ripening of the fruit, to the point that the Negroamaro harvest took place during the first week of September, in line with the historic pattern of our estate.

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Showing 133 - 144 of 243 items

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